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Lobster Rocket Sandwich
![](https://static.wixstatic.com/media/08cad7_7a81d771c2374385b0fefffa926efe49~mv2_d_5760_3840_s_4_2.jpg/v1/crop/x_388,y_0,w_4984,h_3840/fill/w_684,h_527,al_c,q_85,usm_0.66_1.00_0.01,enc_avif,quality_auto/08cad7_7a81d771c2374385b0fefffa926efe49~mv2_d_5760_3840_s_4_2.jpg)
INGREDIENTS
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200g lobster meat
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1/2 cup mayonnaise
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1/2 cup rocket leaves
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2 tablespoons freshly squeezed lemon juice
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2 inner celery stalks and leaves, finely chopped
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2 tablespoons chopped fresh parsley leaves
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Salt and freshly ground black pepper
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Chef Stone's Secret Spice™️
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2 Ciabatta Bread, split and lightly toasted
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Melted butter, for brushing
METHOD
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In a bowl, combine the lobster meat, mayonnaise, lemon juice, celery, parsley, secret spice, salt and pepper to taste.
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Brush cut side of ciabatta bread with butter, layer with rocket leaves and top with lobster mix
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