Season chicken with salt, black pepper and secret spice

Set a pan over medium to high heat. Add oil.

Add the chicken, rosemary and garlic. 

Melt butter in the pan and start to butter baste the chicken with the butter oil. This will help speed up the cooking process.

Cook for about 5 minutes and flip over, continue to butter baste until chicken is cooked through.

Remove chicken then add the potatoes. saute potatoes until cooked, add the tomatoes a minute before potatoes are done.